GRAINS / BARLEY
90 days. Prefers full sun. Organic. Rare Tibetan variety, first collected in 1924 in the Himalayas, and more recently a standout in OSU’s Barley Project trials. Naturally hulless variety, easy to grow, good drought tolerance. Beautiful purple seeds turn reddish-brown after cooking. Plant in spring in colder areas, or in fall in areas with mild winters.