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Nevcivol

DILL
CA, US

I got some dill speeds (no variety name provided) from Suzanne Ashworth at a see swap maybe 10 years ago. I struggled to grow it in my amended red clay soil at 2750' elevation in the Sierra Nevada foothills, but one year I had some volunteers that grew moderately well. After several more years of letting the most vigorous plants self-sow, I get strong, vigorous plants with multiple seed sets, 4'-5' feet tall. This seed is selected from the best of those which have adapted to my area. Great producer of seeds, an average amount of foliage, great traditional dill taste and scent.

Slo-bolt

CILANTRO-CORIANDER
CA, US

40 days. Leafy herb. Edible stems and leaves are called cilantro, edible seeds are called coriander, leaves are great in salsa, stir fry and used in Southwest & Asian cuisine. Very easy to grow, frost tolerant, plant early in spring, will self-seed. Slo-bolt is a variety that is slow to bolt (go to seed) to allow a longer harvest of leaves. Organic seed Larger quantities available.